Brewing Log

Logs from my various brew days. I try to include step-by-step instructions and the exact recipes where possible.

Batch #16 - Yeast Class Beers Round 1

Philip de Greylonde published on
2 min, 287 words

This is modified version of the base beer for Snorkel from Jester King. This beer will be split into 4-5 different fermenters and each will be pitched with a different wild yeast.

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